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Food Menu
Monday and Tuesday all day; Wednesday to Friday 3 pm-6 pm Dine in only.
$8.95
Chicharrón de Pollo
101
Crispy fried bone in chicken dressed in our house lime dressing and sprinkled with paprika
$8.95
Tuna Carpaccio
101
Fresh, thin sliced with a delicious sauce made of capers, cilantro, fresh lime juice, soy sauce and serrano peppers, topped with cucumber, carrots and red onion
$8.95
Rib Eye Carpaccio
101
Certified angus rib eye finely sliced topped with olive oil, serrano peppers and a hint of fresh lime and ground pepper
2 reviews
$8.95
Shrimp Cocktail
202
Homemade cocktail sauce topped with fresh diced onion, cilantro and avocado
GFGluten Free
$8.95
Jalapeño Ceviche
101
Small pieces of fresh fish cooked in lime juice with diced tomato, onions, cilantro, cucumber, infused with jalapeño topped with fresh avocado
GFGluten Free
$8.95
Nachos Costa
101
Nachos with homemade refried pinto beans and Monterey Jack cheese served with fresh guacamole, pico de gallo and sour cream with your choice of beef or shrimp
GFGluten Free
$8.95
Taco
202
2 pieces. Served on homemade corn tortillas and your choice of one of the following: 2 fish "Al pastor" tacos, 2 ensenada tacos shrimp, 2 grill beef tacos, 2 grill salmon tacos
$8.95
Chicken Fried Rice
000
Fried homemade rice cooked to order with grilled chicken breast chunks and diced veggies topped with cilantro
$8.95
Beef & Cheese Empanada
101
Crispy fried empanada stuffed with grilled beef and Monterey and Jack cheese served with refried pinto beans